Yields 5 servings per pouch, 1 serving = 1/2 cup of milk. Other great ways to use JACEK Sipping Chocolate include: Sprinkle over dessert or ice cream, add to a latte to make a mochaccino or make a luscious chocolate fondue.
A trio that captures the spirit of the season. It includes the warm, comforting flavors of Brown Sugar Apple, the crunch of Pumpkin Seed Praline, and the playful yet sophisticated Maple Popcorn. Each bite is a celebration of autumn's finest flavors.
Hazelnut, coconut, and almond praline in a dark & milk chocolate blend, dusted in cocoa powder.
The Modern Collection contains an assortment of 6 decadent chocolates.
White Chocolate with peppermint & candy cane. Proudly made in Canada from domestic and imported ingredients.
The Traditional Collection contains an assortment of 6 decadent chocolates. Grown in Central and South America, roasted and refined in Sherwood Park, CAN.
